Established in 2016, our catering business brings the vibrant flavors of Creole and Caribbean fusion to events all over Southern California. Picture this: authentic BBQ, smoked “low and slow,” where the bold spices of Louisiana dance with the tropical zest of the Caribbean.   

 

We’re all about making gourmet food fun, affordable, and downright delicious.  By using fresh, local ingredients, we support sustainable living and community growth. Ready to spice up your next event with a touch of paradise? If BBQ is not your thing, we will provide a tailored menu and bring the party to you. Our full-service catering includes chafing dishes, servers, and your own personal chef.